AZ or mainland (602) 651-1443   |   HI  (808) 445-2881

We take great pride in the reputation we’ve

worked hard to develop over years.


Here’s what a few of our customers have said about Mahalo Construction and American Bar and Restaurant Supply:

Mahalo's Testimonials

Testimonials


call for Results 

For Arizona and mainland projects: (602) 651-1443
For Hawaii projects:  (808) 445-2881
Or email us at: info@mahaloconstruction.com

“I have used Mahalo Construction exclusively to build my last eight restaurants in the Phoenix area.  I wouldn't even consider using another company.  They are fair, easy to work with, flexible and do quality work.  They also remain calm during the intense process of building large-scale, complicated restaurants, something that is hard to find in the construction industry.  I highly recommend them.” 

- Julian Wright



“If I could sum up Mahalo Construction in one word, it would be INTEGRITY. In a world where honesty and trust are increasingly rare commodities, you can rely on Mahalo for an abundance of both.  Kuli & Wales will see that your job is done with pride, on time and at a fair price. I will never do a build out, large or small, without them.”

- Dana Mule



“Kuli’s specialty is building restaurants and bars. He is honest, resourceful and helpful. He is a problem solver.  It is a pleasure working with Kuli. He gets the job done.”

- Kimberly Harris


"We have used Mahalo Construction and American Bar and Restaurant Supply in both Arizona and Hawaii. Over the years they have become our trusted resource for equipment and construction services. 

One of our recent projects involved one of our busiest restaurants. It entailed an extensive renovation of the dining rooms and a complete remodel of our kitchen. It was very important for us to be closed for as short a period of time as possible.  Daniel and his team of experts and handpicked subcontractors executed a masterfully coordinated plan and pulled all off in 3 weeks. Other contactors we approached said it would be 2 months or longer.

If you want it done right, on time and on budget, I highly recommend you give these guys a call."

- W. Randall Schoch

Chief Executive Officer
Desert Island Restaurants
Ruth’s Chris Steak House; Romano’s Macaroni Grill
Ling & Louie’s Asian Bar and Grill